Forum Thermomix

Welcoming Center, Management and General Chat => Chit Chat => Topic started by: mmsie on October 17, 2012, 06:12:40 am

Title: Oat Flour?
Post by: mmsie on October 17, 2012, 06:12:40 am

Hi Everyone,

I was thinking about using rolled oats whizzed in to flour for my baking to make it healthier - does anyone else do this and does anyone have any tips for this complete novice!  ;D

Emma  :-*

Title: Re: Oat Flour?
Post by: judydawn on October 17, 2012, 06:45:38 am

Here are some recipes for you mmsie - each will explain how to mill the rolled oats.


Cranberry & white chocolate cookies (http://www.forumthermomix.com/index.php?topic=3538.0)

Fat free oatmeal sultana biscuits (http://www.forumthermomix.com/index.php?topic=1563.0)

Choc chip banana & quinoa cake (http://www.wholefoodiekitchen.com/search?q=choc+chip+banana+%26+quinoa+)

Oaty Coconut Slice (http://simonesthermomixessentials.wordpress.com/2011/07/02/thermomix-oaty-coconut-slice/)

Dark rustic Thermomix bread (http://www.superkitchenmachine.com/2009/3000/dark-thermomix-seed-bread-recipe.html)

Title: Re: Oat Flour?
Post by: droverjess on October 17, 2012, 08:18:47 am

I grind oats to make a home made readybrek type porridge.

About 30 secs speed 9. You can hear when they are one and peek in the hole to look.

I also finely grind oats for soapmaking with honey and oatmeal recipes.

Title: Re: Oat Flour?
Post by: Amy :-) on October 17, 2012, 08:19:14 am

Somehow I had never seen those Fat free oatmeal sultana biscuits! :o

Thanks Judy for linking the recipes, and Emma for asking the question! :D

Title: Re: Oat Flour?
Post by: achookwoman on October 17, 2012, 10:20:18 am

I sometimes zap some oats and add to the bread dough. 

Quote from: Amy :-) on October 17, 2012, 08:19:14 am

Somehow I had never seen those Fat free oatmeal sultana biscuits! :o

Thanks Judy for linking the recipes, and Emma for asking the question! :D

Me 2.

Title: Re: Oat Flour?
Post by: fundj&e on October 17, 2012, 07:45:36 pm

thanks JD i like the sound of the Oaty Coconut Slice, no sultanas YES

If i have all of the ing i will make it today

Title: Re: Oat Flour?
Post by: achookwoman on October 17, 2012, 10:02:47 pm

Like the look of Helene's  bread that Judy linked.  You can crush a Vitamin c tablet to replace the powder in the recipe.  

Title: Re: Oat Flour?
Post by: mmsie on October 19, 2012, 01:44:34 am

Quote from: judydawn on October 17, 2012, 06:45:38 am

Here are some recipes for you mmsie - each will explain how to mill the rolled oats.


Cranberry & white chocolate cookies (http://www.forumthermomix.com/index.php?topic=3538.0)

Fat free oatmeal sultana biscuits (http://www.forumthermomix.com/index.php?topic=1563.0)

Choc chip banana & quinoa cake (http://www.wholefoodiekitchen.com/search?q=choc+chip+banana+%26+quinoa+)

Oaty Coconut Slice (http://simonesthermomixessentials.wordpress.com/2011/07/02/thermomix-oaty-coconut-slice/)

Dark rustic Thermomix bread (http://www.superkitchenmachine.com/2009/3000/dark-thermomix-seed-bread-recipe.html)

Thanks Judydawn, I will print them off  ;D Always thankful for everyones advice xx