Forum Thermomix

Thermomix Recipes for TM5 and TM31 => Bread => Topic started by: Paul on June 12, 2009, 03:21:00 am

Title: Coconut bread
Post by: Paul on June 12, 2009, 03:21:00 am

This is an adaption of a Bill Granger recipe - best toasted

2 eggs
300ml milk
1 tsp vanilla essence
2.5 cups flour
2 tsp baking powder
2 tsp cinnamon
1 cup caster sugar
150g dessicated coconut
75g butter

Put all ingredients in thermomix.   *:  :: for 2 minutes, or until smooth. Pour into a greased and floured loaf tin and bake for 1 hour at 180 C

Whenever I make this it always splits, but still tastes fantastic!

Title: Re: Coconut bread
Post by: Thermomixer on June 12, 2009, 03:39:52 am

Thanks Paul - how easy is that ?? and tasty I'm sure.

Quote from: Paul on June 12, 2009, 03:21:00 am

Whenever I make this it always splits, ...

Maybe an extra egg and less milk?  Don't know.  Will check Loretta Sartori's Patisserie book

Title: Re: Coconut bread
Post by: brazen20au on June 12, 2009, 05:49:53 am

my mum would love this one!

Title: Re: Coconut bread
Post by: squirrel on June 12, 2009, 06:32:03 am

Thanks Paul.... was just enjoying this at the coffee shop the other week and wondering about the recipe so I could whip up in the Thermomix at home.

Look forward to giving it a go!   ;D

Title: Re: Coconut bread
Post by: AmandaN on January 24, 2010, 11:36:05 pm

Bill's Coconut bread is one great!  I was going to have a go at making it in the TMX today, but thought to check the forum first.  Thanks for posting this!   

Title: Re: Coconut bread
Post by: cottchick on June 06, 2010, 05:22:10 am

I want to make this right now but only have sr flour - could you use that and go without baking powder do you think?
thanks,
cottchick

Title: Re: Coconut bread
Post by: meganjane on June 06, 2010, 06:13:03 am

When using plain flour, it's 2tsp baking powder per cup to make self-raising flour, so it should be fine.