Forum Thermomix

Thermomix Recipes for TM5 and TM31 => Vegetarian => Topic started by: mcmich on January 07, 2013, 04:59:57 am

Title: Cheesy Nut Loaf
Post by: mcmich on January 07, 2013, 04:59:57 am

Cheesy Nut Loaf

INGREDIENTS
340gms of mixed nuts
100gms tasty cheese
1 medium onion chopped in quarters
1 medium green capsicum roughly chopped
1 medium tomato chopped
1 medium carrot cut in quarters
Tbsp oil
1 cup of cooked brown rice (about 1/3 cup uncooked)
1 egg

METHOD

* Place nuts in  *: and process sp 6 for 5 secs or until very fine - set aside
* Place cheese in  *: and grate sp 6 for 8 secs - set aside
*Place onion, capsicum and carrot in  *: and chop sp 6 for 5 secs
*Add tomato and oil to the onion mix and saute at 70 for 5 mins sp 1  :-:
*Add the remaining ingredients and mix sp 7 for 10 secs or until mixture just comes together.
*Press mixture into a lightly greased loaf pan with the base lined with baking paper.
*Bake in a moderate oven for 40mins or until lightly browned.

Adapted from AWW Vegetarian Cookbook

Title: Re: Cheesy Nut Loaf
Post by: Kimmyh on January 07, 2013, 05:26:37 am

This looks really yummy Michelle. Would you serve it with relish or chutney? Or as a side dish?

Title: Re: Cheesy Nut Loaf
Post by: courton on January 07, 2013, 06:17:11 am

Yum!

Title: Re: Cheesy Nut Loaf
Post by: mcmich on January 07, 2013, 06:31:28 am

Quote from: Kimmyh on January 07, 2013, 05:26:37 am

This looks really yummy Michelle. Would you serve it with relish or chutney? Or as a side dish?

Definitely needs a nice chutney or relish. Good cold too for a picnic.

I served this as part of a buffet lunch with roast meats etc and my brother said "love the stuffing Mich".  :-)) so it would probably make a nice stuffing for roast chicken and meat as well.

Title: Re: Cheesy Nut Loaf
Post by: cookie1 on January 07, 2013, 08:35:19 am

On the menu.

Title: Re: Cheesy Nut Loaf
Post by: rainbow on January 07, 2013, 11:43:07 am

Will give it at go, thanks for converting 😄

Title: Re: Cheesy Nut Loaf
Post by: djinni373 on January 07, 2013, 01:59:57 pm

This looks really good Michele. How many people does it serve please? (I think I might have to double it)

Title: Re: Cheesy Nut Loaf
Post by: mcmich on January 07, 2013, 08:24:28 pm

I would say 6 people if serving with salad or vegies.

Title: Re: Cheesy Nut Loaf
Post by: djinni373 on January 09, 2013, 03:21:16 am

Thanks Mich. I am loving all these vego conversions :) :) :)

Title: Re: Cheesy Nut Loaf
Post by: rainbow on January 13, 2013, 11:35:35 am

Tried this tonight, added a teaspoon of mustard powder and salt & pepper, served with tomato relish and salad, DH and I both enjoyed, I found it very filling and only ate one and half slices. We have got some for lunch tmw and will freeze the rest (http://img.tapatalk.com/d/13/01/13/aba5ypyv.jpg)

Title: Re: Cheesy Nut Loaf
Post by: mcmich on January 13, 2013, 08:11:15 pm

Will add the mustard powder next time Rainbow - it is very filling and freezes well. I have some in the freezer too.

Title: Re: Cheesy Nut Loaf
Post by: cookie1 on January 14, 2013, 11:38:14 am

Fantastic photo rainbow.

Title: Re: Cheesy Nut Loaf
Post by: rainbow on January 14, 2013, 12:26:15 pm

Thanks cookie, having the iPad makes it easier and instant 😄