Forum Thermomix
Welcoming Center, Management and General Chat => Recipe Book Recipe Reviews => Topic started by: cecilia on June 16, 2013, 11:07:45 am
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Another wonderful mussels recipe from Thermomix. 5/5 Afterwards, the smell of basil throughout the kitchen was heavenly.
A cup of firmly packed basil was 45g, by the way. And 20g coriander was not much less than a supermarket bunch! A bit more of my sugary non-fudge (in-house reference) was recycled into the sauce.
A highly recommended recipe, reminiscent of the Mussels with Mint from Full Steam Ahead.
We had a little of the sauce left, so I put it into http://www.forumthermomix.com/index.php?topic=661.0;topicseen , along with the rest of the bunch of basil.