Forum Thermomix

Thermomix Recipes for TM5 and TM31 => Cakes => Topic started by: Bonsai on July 29, 2013, 12:06:55 pm

Title: Melting chocolate chips
Post by: Bonsai on July 29, 2013, 12:06:55 pm

I made a big mistake on the weekend and bought chocolate bits (the ones that don't melt when you bake them) when I really wanted ones that would melt......

I was a bit desperate on Sunday afternoon so blitzed the chips in to a fine powder then stirred speed 1 at 37 degrees and they melted 😉.  Not the ideal solution but good in an emergency.

Title: Re: Melting chocolate chips
Post by: cookie1 on July 29, 2013, 12:32:23 pm

Good thinking and a handy hint for the rest of us.

Title: Re: Melting chocolate chips
Post by: gertbysea on July 29, 2013, 10:38:02 pm

Good tip!

Gert

Title: Re: Melting chocolate chips
Post by: goldfish on July 29, 2013, 10:56:52 pm

Thanks, Bonsai!  I've found myself in that situation - so appreciate that tip!! ;D

Title: Re: Melting chocolate chips
Post by: Kimmyh on July 30, 2013, 01:10:57 pm

Great initiative and great tip. Thanks.

Title: Re: Melting chocolate chips
Post by: maddy on July 31, 2013, 02:01:44 am

I have resorted to this a couple of times when the cupboard was bare...that is, if the kids hadn't found them first!