Forum Thermomix
Thermomix Recipes for TM5 and TM31 => Main Dishes => Topic started by: maddy on August 01, 2013, 03:36:07 pm
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(http://i618.photobucket.com/albums/tt266/nachothecat/52b44a3b43b71e27f0d1a5348145893a.jpg)
This is a milder dish...if you want more heat, add chilli in with the veg.
Tandoori Chicken Risoni
2 garlic cloves
1 red or brown onion, quartered
1 red capsicum, seeded & quartered
1 green capsicum, seeded & quartered
(Optional - chopped chilli)
2 chicken breasts, cut into large bite size or thick strips
Handful continental parsley (or coriander if you like the stuff :-X)
1 tsp. TM vegetable stock
250g Risoni
200g boiled water
1 tin diced tomatoes
1/3 cup tandoori paste (I use Pataks)
Sour cream
Salted cashew nuts
The Chicken
In a glass dish, mix tandoori paste & 2 dessert spoons sour cream together.
Mix through chicken, and leave in fridge for 30 mins if you have the time.
Add the garlic, onion, capsicums, parsley & chilli if using, and chop 2 seconds, speed 5.
Scrape jug and add 20g oil. Cook 5 minutes, 100c, :-: speed 1, MC off.
Add all the chicken & tandoori mix into jug, cook 2 minutes, 100c :-: speed 1.
Add tinned tomatoes, Risoni, TM stock & boiled water. Cook 5 minutes, 100c :-: speed 1, MC on.
Add a good handful cashews, and cook a further 5 minutes, 100c :-: speed 1.
Check chicken is cooked, if not, add a couple more minutes cooking time.
Serve with a good dollop of sour cream to mix through, and chopped spring onions if you wish.
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I like risoni so wanted to try this one. Many years ago I used to make something similar from a WW book but I don't think it had a curry flavour. I only used 100g of risoni and my curry paste was the lime one from the Tassie book. It turned out really nice and I will make it again. One error I made was to dish it up for the two of use straight from the jug and wondered where most of the pasta was; I will put it into the thermo server next time and give it a stir as when putting the left overs away there was all the lovely risoni; I don't think DH minded because he is not a pasta fan. Another one for the challenge.
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Thanks troupie, this does look nice.
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Another recipe that might have been forgotten if you hadn't tried it Troupie.I must give this one a try after your review ;D
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yum, making this tonight :)
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How did you like it Robyn?
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I needed a quick dinner and this fit the bill. I had most of the ingredients except sourcream, so I substituted plain yoghurt instead.
It was delicious and I will make it again :)