Forum Thermomix
Welcoming Center, Management and General Chat => Recipe Book Recipe Reviews => Topic started by: Katiej on December 26, 2013, 09:59:08 am
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We had this for dinner tonight, served with duck fat tortillas and salad.
My DH loves chipotle chillies in adobo sauce so I knew he would love this recipe. It was easy to make and the flavours were lovely. I cooked it for 5 minutes longer as my potatoes weren't quite cooked after the 30 minutes. It made plenty and we have a lot left over. I think when we have the leftovers I'll serve it with rice. Will definitely make again.
Sorry about the bad photo, my DH took it.
Linked JD
(http://img.tapatalk.com/d/13/12/26/esyrynyp.jpg)
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Looks good to me :)
Another one to try :)