Forum Thermomix
News => News about Thermomix => Topic started by: cookie1 on January 11, 2014, 05:56:40 am
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There is an article in today's West about some chefs opening the new thermomix headquarters in Balcatta. I think the journalist has made a couple of mistakes in it. She mentions that the thermomix freezes and also bakes bread. It is the story of Grace seeking the franchise and what has happened since. I found it fairly interesting except for the blatant mistakes.
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Can you find an I line link for it cookie.
I think today was the opening of the new headquarters.
Yesterday's news
http://www.watoday.com.au/wa-news/the-cult-of-the-thermomix-grows-in-western-australia-20140109-30k9i.html
Gert
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Don't you hate reading those negative comments from people who have no idea how good this machine is. They should find our forum and see for themselves that it's full of very happy customers. We don't have to justify our ownership, I know which side the fence I'd rather be and I've never been one to want to keep up with the Joneses.
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Just as an aside, did you know the chef at the Antarctic base uses a TMX? There was an article in The Age a few weeks ago about Xmas dinner at Mawson.
It always surprises me how vicious people can be over a kitchen appliance. Get over it people, and let us get on with our cooking!
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Didn't see the article cookie, we don't get the west DH reads another weekend paper. But we did drive past the new headquarters today.
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Don't you hate reading those negative comments from people who have no idea how good this machine is. They should find our forum and see for themselves that it's full of very happy customers. We don't have to justify our ownership, I know which side the fence I'd rather be and I've never been one to want to keep up with the Joneses.
Hear, hear Judy ... Well said!
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Just read this, what a load of rubbish. I never take any notice of anyone proclaiming to be an expert. We have a saying in our house about experts. Ex is the unknown factor and spert (spurt) is a drip under pressure.
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We have a saying in our house about experts. Ex is the unknown factor and spert (spurt) is a drip under pressure.
We subscribe to that , too!! Proved over and over again!! ;D
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I thought the comments at the end of the article to be interesting. Apparently we are all "cashed up bogans"!
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Really?!? Checked my bank account: nope not cashed up! Bogan...hmmm...guess I left my discerning good taste in Malaysia.
Hahaha
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The only thing these people know is the price. The facts have just gone straightover their heads. Oh well, each to their own. The article never mentioned anything about making wonderful friends, and forum fests ;D (priceless)
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The only thing these people know is the price. The facts have just gone straightover their heads. Oh well, each to their own. The article never mentioned anything about making wonderful friends, and forum fests ;D (priceless)
Agree! :)
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Just because we are all bogan cult lovers does not make us bad people.
Gert
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We are the nicest group of bogus you could ever wish to meet Gert LOL.
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:o :o Bogans!!!! ;D
Hilarious - I thought bogans only ate takeaways!!! Now I find they are cashed up and have thermies.... ;D 8)
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:o :o Bogans!!!! ;D
Hilarious - I thought bogans only ate takeaways!!! Now I find they are cashed up and have thermies.... ;D 8)
Love it! :D