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Welcoming Center, Management and General Chat => Recipe Book Recipe Reviews => Topic started by: cookie1 on July 13, 2016, 07:09:49 am

Title: Recipe Review: Cheesy Chicken Nuggets. Cooking with Tenina
Post by: cookie1 on July 13, 2016, 07:09:49 am

Review for Cheesy Chicken Nuggets Cooking with Tenina

The first time I made these I didn't put much cream cheese in and thought they were quite dry. The second time I used the full amount and felt they were much better. Don't overcook them or they will be dry. I made them larger the second time.

4/5 I will make them again though.

Linked JM

Title: Re: Recipe Review: Cheesy Chicken Nuggets. Cooking with Tenina
Post by: Cornish Cream on July 13, 2016, 09:20:33 am

Thanks for the tips in the review Cookie :)

Title: Re: Recipe Review: Cheesy Chicken Nuggets. Cooking with Tenina
Post by: athsstar on July 23, 2016, 10:56:16 pm

I have also made these, I found they were a little too garlicky for me, maybe my garlic was very pungent. Nice and easy fakeaway recipe.

Title: Re: Recipe Review: Cheesy Chicken Nuggets. Cooking with Tenina
Post by: Bedlam on July 25, 2016, 02:46:10 pm

I have made these twice now.  I love the almond coating.  I forgot to put garlic in the second time and still found them tasty.  Unfortunately my little one doesn't like them however everyone one else ( except the vego ofcourse) enjoyed them.

Title: Re: Recipe Review: Cheesy Chicken Nuggets. Cooking with Tenina
Post by: K Atie on July 25, 2016, 03:34:35 pm

I have made these too , they were very garlicky but I added by mistake garlic to the crumb coating ! Very tasty must do them again soon . Will make them a little smaller as well .