Forum Thermomix
Thermomix Recipes for TM5 and TM31 => Main Dishes => Topic started by: farfallina on May 25, 2010, 12:38:48 pm
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I got this one from Io e il mio Bimby. I've made some changes so it's not exactly the same recipe as in the book. I hope you like it.
So far I witnessed that "Puttanesca" sauce is often used with spaghetti. Of course it is not a must, you can use any other kind you wish.
Spaghetti alla Puttanesca:
Ingredients:
20g Parsley (leaves only)
1 clove of garlic
1 dried mini red pepper/chilli pepper/peperoncino
50g EVO
400g canned diced tomatoes
3 anchovy fillets
20g capers
Salt
20 pitted olives
Preparation:
Chop parsley for 5 seconds on Speed 7. Set aside
Chop garlic for 3 seconds on Speed 7.
Add EVO and mini red pepper. Cook for 3 minutes at 100°C on Speed 1
Add tomatoes, anchovies and capers. Cook for 15 minutes at 100°C on Reverse/Soft Speed. (leave MC inclined to prevent spitting)
Add some salt. Add also the olives and 1/3 of the chopped parsley. Cook for 2 minutes at 100°C on Reverse/Soft Speed.
Add the sauce on the spaghetti in another pan and mix it nicely by using 1 spoon and 1 fork to make it absorb the sauce a bit (with flame on for 1 minute)
After serving into plates sprinkle with some chopped parsley.
Photos: http://thermomixtarifdefterim.blogspot.com/2010/01/ancuez-ve-kapari-soslu-spagetti.html (http://thermomixtarifdefterim.blogspot.com/2010/01/ancuez-ve-kapari-soslu-spagetti.html)
members' comments
Ceejay - Well it was so quick and easy to make that she could be out working all day and still get a half decent meal on the table.
bluesed - I just love puttanesca and this recipe makes it very easy. I do add some white wine but except for that I more or less follow the recipe. Very nice dish and very easy to cook in the TMX.
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Mmmm - love the look of the black olives in it! Must try. :)
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Yum.. one of my favourites! :o
Thanks! ;D
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Grazie farfallina. Sounds delicious and it sounds so much better in Italian than the translation - prostitute's pasta ;)
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Grazie farfallina. Sounds delicious and it sounds so much better in Italian than the translation - prostitute's pasta ;)
My my Thermomixer!
Gert
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:) :) :)
That is exactly why I did not translate it! :)
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Wow!! :o What's the background on that!!???
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Wow!! :o What's the background on that!!???
Well it was so quick and easy to make that she could be out working all day and still get a half decent meal on the table.. ;) :D
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Well... There are different claims... :)
http://en.wikipedia.org/wiki/Spaghetti_alla_puttanesca (http://en.wikipedia.org/wiki/Spaghetti_alla_puttanesca)
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Well wiki certainly has everything!! One explanation on how "easy" it is to make and another how quick - So it's a bit like - 'Wham bam thank you maam' - and it's done! :-[
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Great Nay-nay!! you expressed even better than wiki! :D :D :D
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Good one Nay-nay - like it. Thanks for the wiki link too farfallina. i had no idea how it came about - now I do, well sort of, because nobody agrees!
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I just love puttanesca and this recipe makes it very easy. I do add some white wine but except that i more or less follow the recipe. Very nice dish and very easy to cook in the TMX
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Thanks blused
Adding wine would surely be a nice touch I believe ;)