Forum Thermomix
Questions Doubts and Requests => Tips and Tricks => Topic started by: faffa_70 on October 12, 2010, 11:28:26 am
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Thought I should post this here as well ;) ;)
something I do that I just thought maybe others don't do or know about (you know these little things lol) is hang the lid from the bowl rim via the locking hook. Place your bowl in the cradle and the the lid will hang either to the left of right of the handle.
This keeps it all together ready to use, but open to air. I do keep the MC in the bowl - you just need to remember that it is there or you will chop it up - how do I know this, you ask, well one of my customers did it :o thank goodness for her MC's are only half the price of a butterfly!
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:D
Thanks Kathryn, that's a good hint. I usually just sit mine on the bowl, but that's a better method.
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Thanks Kathryn it's a really good suggestion :)
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Thanks Faffa for the tip.Will definitely do it in future. :)
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Good idea, I'm not sure about the MC in the bowl-knowing me I'll put all the ingredients onto it before I realise it's there. I'll see how I go, thanks Kathryn.
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That is what my customer did! I don't actually recommend it to my customers, it is a habit I have got into and am aware it is there. Probably helps that I am tall enough to see into my bowl (so I notice it!!!) when it is on my bench too ;) ;)
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ROFL. ;D ;D ;D Are you suggesting that I am vertially challenged? Just because I am..................ha ha I had to ask someone to get some cloves for me when I was shopping this morning, they were far too high.
Oh well, good things come in small parcels.......................................................................
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but as my DH says.....................so does poison. I hope he doesn't have any ideas. ;D ;D ;D ;D A bit late I think after 38 years.
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Thanks faffa - I always have the basket in the TMX bowl with butterfly & MC, so then they don't get chopped by accident.