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Welcoming Center, Management and General Chat => Recipe Book Recipe Reviews => Topic started by: cookie1 on November 05, 2010, 12:49:28 am

Title: Chinese Pepper Steak
Post by: cookie1 on November 05, 2010, 12:49:28 am
Chinese Pepper Steak
Meat on the Menu


We had this for dinner the other night. I added a bit of cayenne to give it a little heat. We enjoyed it. I served it with rice and the Curry Vegetable Fritters from the Vegetarian book. I think it is important that you use tender meat for this otherwise it could be very tough. I used stir fry beef and it was fine.

4/5
Title: Re: Chinese Pepper Steak
Post by: Lovemythermo on November 05, 2010, 02:55:35 am
Cookie did you follow the vegetable patties recipe as it was? I thought mine lacked a bit of flavour.
Title: Re: Chinese Pepper Steak
Post by: cookie1 on November 05, 2010, 04:25:21 am
Yes I did and I agree with you. We put chilli jam on ours. They do need something.
Title: Re: Chinese Pepper Steak
Post by: Halex on May 23, 2013, 04:46:25 am
On my list for the next few weeks :)