Forum Thermomix
Questions Doubts and Requests => Questions? Technical Issues? The Survival Guide => Topic started by: fundj&e on December 20, 2010, 05:53:58 am
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i am making caramelized onions should the MC be on or off
what is the general rule with the mc
thanks in advance
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General rule is on if not specified in a recipe to be off.
Off when you want things to reduce down.
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There have been a couple of discussions about this which you might find useful
http://www.forumthermomix.com/index.php?topic=4785.0
http://www.forumthermomix.com/index.php?topic=1739.0
HTH