Forum Thermomix
Thermomix Recipes for TM5 and TM31 => Babies and Kids => Topic started by: zebraa on January 23, 2011, 11:11:34 am
-
This is from the creamy zucchini pasta sauce recipe posted on this forum. That is brilliant but I had to modify as I didn't have enough zucchini's. Kids love both these recipes. And easy, quick and full of vegies.
50g cheese or to taste
3-5 garlic cloves
30-40 g olive oil
cup or so sliced mushrooms
1 medium zucchini
fresh corn off two cobs
120 g milk
fresh basil if you have some
pasta - cooking as you make this
grate cheese - Speed 8/3-5 secs. remove for later
pop 3-5 cloves of organic garlic in and chop - Speed 5/ 7 secs
add 30g cold pressed olive oil 2 mins 100 deg/speed 1
Add roughly chopped zucchini and blend - Speed 8/10 secs
Add sliced mushrooms - 1 cup or so and cook 3 mins/100 deg/reverse/speed 1
add 120g organic unhomogonised milk and fresh sweetcorn from 2 cobs - 9 mins/Reverse/ speed 1/90 deg
Pour over cooked pasta and sprinkle cheese over. If you have fresh basil tear some over.
members comments
Denzelmum - Both kids enjoy this.
-
Making this now with 2 zucchini and mushroom. instead of milk, trying Aldi's cream. Will let you know how it turn out... Thanks for posting kids friendly recipe.
-
Thank you, Zebraa. Both kids enjoy this. My 16 months DS fed himself with his finger, look very happy!
-
Looks a great recipe Zebraa and I'm going to try it soon and will report back.
Would it be worth amending your instructions to remove the cheese after grating it as otherwise some people might end up in a messy situation? ;D ;D
-
I am doing it with cream & chicken tonight - wish me luck! Dob't know how the chicken will go