Forum Thermomix
Welcoming Center, Management and General Chat => Chit Chat => Topic started by: Meagan on April 06, 2011, 09:02:24 am
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My SIL has just got her TM and is making this tonight. I can't find the tweaks for the sauce on the forum.
I thought coconut milk, palm sugar, fish sauce plus cooking water 4min 100 spd4. Which is what I o for the Asian fillets.
Any suggestions???
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no i don't know meagan, but didn't QC base her famous Chicken n Cashew recipe by tweaking this recipe???
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no i don't know meagan, but didn't QC base her famous Chicken n Cashew recipe by tweaking this recipe???
Yes but she has started cooking it already. And she isn't cooking rice with it. They are having noodles. :-\