Forum Thermomix

Thermomix Recipes for TM5 and TM31 => Bread => Topic started by: joynatalie on May 26, 2011, 07:55:13 am

Title: Seasoned breadcrumbs
Post by: joynatalie on May 26, 2011, 07:55:13 am
I am probably posting something you all know anyway but here goes... If by some miracle you have left over bread (especially a full body one like the 5 seed) it makes  amazing fresh breadcrumbs.  I used red chili, parmesan, lemon zest and whatever fresh herbs the chooks have left particularly garlic chives.  The texture is perfect and the smell amazing!   I can't believe I ever bought bread
 crumbs!! :-))