Forum Thermomix
Welcoming Center, Management and General Chat => Introduce Yourself => Topic started by: ibisue on August 13, 2011, 06:15:35 am
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My name is Susan and I have been using the Thermomix now for a few weeks. I am single but find that the quantities cooked aren't overwhelming and I am enjoying all the recipes that I have tried so far. I have been on weight loss journey for a year and wondered how it would work for my basically high protein, low fat, minimum carb,zero sugar diet. It works a treat!! I have been indulging in fare like beef stroganoff, chili con carne, steamed fish/chicken and vegies. I love making my own butter; I keep a little for myself and gift the remainder to friends and family. Butter is on the diet but I don't have a very good 'off switch' with butter. The soups are a dream and the good news is my weight loss gently continues. :)
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Welcome to the forum.
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welcome ibisue, I am so glad to hear of someone losing weight with their Thermie (usually we put it on) and I need to take a leaf out of your book. i look forward to hearing more about your journey, and any converted recipes you have
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Welcome to the forum Susan.It sounds as though you really have got your TM cooking up very healthy meals that is helping your weight loss. :)
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Hi Susan, welcome to the forum. It certainly is a change to hear you are losing weight, good for you. Guess if we were to stay away from cakes and desserts we would all be able to maintain our weight - willpower, that's what we need ;) There are plenty of recipes that are not going to pile on the weight and I love the fact that you are only cooking for yourself and are so happy with your little kitchen helper.
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Welcome to the Forum Susan. please share with us any recipes you find useful.
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Welcome to the forum Susan. Great to hear that your weight loss continues. Unfortunately for
some of us me the TMX has been the root of the problem. So many little treats to make on here. Any diet recipes you can share will be greatfully received on here. Happy Cooking!!
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Hi and welcome to the forum Susan. I also love sharing the products form thermie with family and friends :) :)
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Thank you all so much for the lovely warm welcome. Yes, I guess the key for me is to stay clear of anything with sugar and minimize wheat. Sounds draconian - but I love all the stuff I am left with. Protein ++, vegies, cold weather fruit (dark berries, apples etc), yoghurt, Parmesan or feta, milk and limited butter & cream. I'm not very creative as cooking has never been a big thing for me. BUT anything is possible. Once I get used to using the Thermomix I will try a little experimenting but for now there are so many wonderful recipe's to try. I will get my grandkids to cook some of the biscuit/muffin recipes and they can eat them and take home what's left. It helps I don't have a huge sense of smell so don't get seduced by the odors wafting through the place. Love cooking and preparing food with the thermomix and I've turned into a Jamie Oliver type cook... have all those little containers with all the ingredients before I start. I learn't THAT the hard way lol Bon-appetite`! :)