Forum Thermomix
Welcoming Center, Management and General Chat => Recipe Book Recipe Reviews => Topic started by: cecilia on August 25, 2011, 11:59:34 am
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This was a superb dish. All our guests loved it. The scallops were beautifully plump steamed in the Varoma, so elegantly contrasted with the steamed leek, and the shallot/white wine sauce was to die for.
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I'm making this again tonight Hope to get some pics before it all disappears this time.