Forum Thermomix
Thermomix Recipes for TM5 and TM31 => Condiments and Sauces => Topic started by: JuliaBalbilla on December 19, 2011, 04:19:09 pm
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Name of Recipe: Mojo Verde – not tested
A green sauce from the Canary Islands. JB
Tablespoons are European ones, ie, 3 teaspoons
Serves: Not stated
Ingredients:
1 green pepper
A small handful of coriander
A small handful of parsley
1 small guindilla pepper
4 cloves garlic
1 tsp salt
½ tsp cumin seeds
200g oil
100g water
1 tbsp vinegar
½ tsp ground green peppercorns
Preparation:
Remove the seeds from the guindilla and the green pepper.
Add them to the *: with the coriander, parsley, peeled garlic, salt, cumin and the ground green peppercorns.
Process 30 seconds / Speed 4.
Using the spatula, scrape down the interior of the *:.
Add the oil, vinegar and water and process 1 minute / Speed 4.
Tips/Hints: This Mojo Verde is milder than Mojo Picón (http://www.forumthermomix.com/index.php?topic=8307.0). It has to have a pronounced flavour of coriander.
Origin: This is a translation of a recipe in Salsas y Aliños con Thermomix (Susaeta Ediciones)