Forum Thermomix

Thermomix Recipes for TM5 and TM31 => Condiments and Sauces => Topic started by: johnro on January 23, 2012, 10:54:23 am

Title: Balsamic glaze
Post by: johnro on January 23, 2012, 10:54:23 am

Balsamic Glaze - original recipe here (http://allrecipes.com/recipe/balsamic-glazed-salmon-fillets/)

10g EVOO
4 lg cloves garlic
20g white wine
30g honey
100g balsamic vinegar
15g honey wholegrain or dijon mustard (used wholegrain tonight)
1 tabsp fresh oregano - I used a lg teasp dried

1. Place garlic in TMX - speed 7 - 5 sec
2. Add remaining ingredients - mix speed 6 - 5 sec
3. Cook 4mins 100 degrees speed 4 or until slightly thickened.
4. Brush salmon fillets prior to baking and again prior to serving.

(https://lh5.googleusercontent.com/-TRLU854lJiY/Tx02_Wie6MI/AAAAAAAAJ7Y/8L_i_hdtDtQ/s640/Balsamic%252520glazed%252520salmon%252520001.jpg)

Title: Re: Balsamic glaze
Post by: judydawn on January 23, 2012, 11:06:31 am

Lovely Robyn.

Title: Re: Balsamic glaze
Post by: Halex on January 23, 2012, 11:10:52 am

Oooh Robyn, looks great, will try it on chicken.

H :)

Title: Re: Balsamic glaze
Post by: dede on January 23, 2012, 12:33:49 pm

This does sound really nice, and I would like to try it on chicken as well Hally.

Title: Re: Balsamic glaze
Post by: JulieO on January 23, 2012, 02:00:08 pm

I'll be trying this, thanks Johnro  :)

Title: Re: Balsamic glaze
Post by: achookwoman on January 23, 2012, 08:29:31 pm

Thanks Johnro, Yummmmmmm.

Title: Re: Balsamic glaze
Post by: CarolineW on January 23, 2012, 09:36:51 pm

This sounds fab.  I'm going to try it tomorrow

Title: Re: Balsamic glaze
Post by: goldfish on January 23, 2012, 11:31:35 pm

Can really very highly recommend this!!  Have made it several times (pre TMX days) using the original recipe.  It's a firm favourite in this house! ;D ;D

Title: Re: Balsamic glaze
Post by: Halex on January 23, 2012, 11:34:47 pm

Goldfish, what foods have you used this on?

Thanks

H :)

Title: Re: Balsamic glaze
Post by: Wonder on January 24, 2012, 12:13:32 am

Johnro, that looks great, even makes me want to eat salmon!

Title: Re: Balsamic glaze
Post by: goldfish on January 24, 2012, 12:27:55 am

Hally - only salmon up til now - it's a marriage made in heaven!! I assume any other kinds of fish fillets would go equally well with it. thinking about trying it on chicken thigh fillets - will try it and let you know how it goes.

Title: Re: Balsamic glaze
Post by: Halex on January 24, 2012, 12:33:29 am

Please do, i am thinking chicken, as I am allergic to fish.

H :)

Title: Re: Balsamic glaze
Post by: Lilli33 on June 19, 2012, 06:57:30 am

Can't wait to try this one... Have been looking at diff ways to dress salmon lately. I'm sure it would be equally nice on chicken! That's!!!

Title: Re: Balsamic glaze
Post by: Halex on December 16, 2012, 08:59:10 pm

I buy balsamic glaze & use it on salads devine. Small bottle about $7!!

I will make this, should keep a couple of weeks?

Title: Re: Balsamic glaze
Post by: SuzieG on December 16, 2012, 09:36:05 pm

MMMMMM this sounds great - will be trying this one for sure.