Forum Thermomix
Welcoming Center, Management and General Chat => Recipe Book Recipe Reviews => Topic started by: fundj&e on February 14, 2012, 12:12:55 am
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Blinis from the Thermomix recipe community
http://www.recipecommunity.com.au/node/17245
Actually i have made 2 batches one with sour cream and the other with yogurt. The yogurt one is lighter and tastier
The yogurt one did need 2tbl of extra milk it was very thick the only thing different thing i did was to added all of the wet ingredients 1st
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This is a good idea Uni.
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I second that :-*
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Blinis is a bit like pikelets but with sour cream?
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I've made the Atta Wholemeal flour from Recipe Community
http://www.recipecommunity.com.au/recipes/atta-wholemeal-flour-bread/29320
and although I liked the taste of it I felt it had too much yeast in it. The crumb in mine was nothing like that in the photo. I made it again with less yeast, still a lovely taste but weird crumb. I did pm the recipe developer but she doesn't seem to go to the site very often.
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Although I love the idea of reviews from other sites Uni, I think it may be hard to find them if they're all on the one thread like this so I am going to suggest another method.
Can you just start a thread with a title like these:
Recipe Review - Blinis - Recipe Community Website
Recipe Review - Chocolate Hazelnut Spread - Quirky Jo's Website
Just a thought!
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Great idea Tasty!!!
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whatever is the easiest way to find a review is best ;D