Forum Thermomix
Questions Doubts and Requests => Recipe Requests => Topic started by: Wonder on May 10, 2012, 05:25:11 am
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I would like to make some BBq sauce and thought there was a thread with lots of responses on here but could only find a couple with a couple of comments. do people have a favourtie BBQ sauce recipe and if so which one?
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I was look to make some HP this monrning and could not find my recipe :-))
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i found it ;D
H P SAUCE Ingredients:
10 tomatoes, chopped
1 cup brown sugar,
1 onion, chopped
1 lemon, sliced
1/4 cup white vinegar,
1 tablespoon salt,
1 tablespoon allspice,
1teaspoon pepper,
1 tablespoon Worcestershire sauce,
1/4 teaspoon hot sauce (I use Tabasco)
Method
Place all ingredients into TM bowl and process on speed 8 for 30 seconds. Cook for 10 minutes on Varoma on speed 2. Scrape sides and cook for a further 40 minutes on 100c on speed 2. Process for one minute on speed 8
I increased the speed to 3 when it had 25min left on the timer, and i did cook it for 5 extra min on 100 speed 4.
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You are now officially my favourite person!!!! I grew up eating HP sauce and love it.....but never buy it because I am the only one in my family who eats it. Now I can make it for myself WOO HOO!!!!
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Wonder and Stacelee - just make sure you open some windows when you are making this sauce!
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i know this sauce is on the forum i couldnt find Cuilidh, do u know where its is ?
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It's in recipe requests (http://www.forumthermomix.com/index.php?topic=7661.0) Uni. Nola posted a recipe and you converted it for everyone ;D I should give it it's own thread aye?
Here (http://www.forumthermomix.com/index.php?topic=9918.0) it is now.
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thank JD ur the best :-*
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The recipe I use is by Thermoconvert and it is here (http://www.forumthermomix.com/index.php?topic=2314.0). It's a bit different to Nola's one which Judy has found for us.
I just realised that this is the Worcestershire Sauce recipe, sorry about that. Also, my comment about keeping your windows open was also in relation to making Worcestershire Sauce!
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Thanks everyone. Nola's was the recipe I was thinking of. I'll give it a try on the weekend.