Forum Thermomix
Questions Doubts and Requests => Recipe Requests => Topic started by: Lilli33 on May 12, 2012, 06:20:47 am
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Hi, I'm thinking it must be possible to make up a style of biscuit (although you want it a little moist and soft not crumbly) that you roll out and lay your chosen fruit puree (or minced fruit, not to wet I'm suspecting) that you roll over and join up and bake. Any suggestions? Thanks so much.
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There is a recipe on here for exactly that. Will try and find it and link up for you :)
Here (http://www.forumthermomix.com/index.php?topic=5947.0) you go ;)
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Thanks Kathryn. I've put a copy of that recipe into the Babies & Kids section (http://www.forumthermomix.com/index.php?topic=9951.0) so that it will be easier to find.