I am a happily married 60 yr old (just) grandmother, am I the oldest person on this forum?

Anyway, I have just had my thermomix for 2 weeks and have had some successes and some  disastrous results, mainly over chopping! Practise makes perfect so they say.  I have made great stock, wonderful rice and delicious ice cream so not bad really as a beginner.

Back to me, I am a retired midwife, child health nurse that went to into training, now I am retired and enjoying travelling, which brings me to France, we live for 6 months in SW France and 6 months in Perth.  I wonder if anyone can advise on how to buy a machine in France as I know by the time April arrives and I have to leave mine at home we will be inseparable!

I look forward to be being  part this support community.