Show Posts

This section allows you to view all posts made by this member. Note that you can only see posts made in areas you currently have access to.


Messages - The Food Sage

Pages: [1]
1
Questions? Technical Issues? The Survival Guide / Thickening sauces in the thermomix
« on: March 03, 2013, 03:48:25 am »
Hi there,
I'm new to using the thermomix and have just made a bolognaise sauce, which has turned out quite runny.
What is the best way to thicken it?
Thanks.

Pages: [1]