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Messages - BeezeeBee
1
« on: October 06, 2016, 02:45:57 pm »
Hello, hello, Forum! Hope my friends here are well. Miss the banter. Lucky I'm still connected to some via Facebook  I wonder if anyone here has made a Rosette Cake before, using this fabulous frosting. Making one for mum's 70th tomorrow. 3 tier 22-cm diameter cake. About 10 cm height. 3 rows of rosettes on the sides, rosettes on the top. Wondering if I could pull it off with 4 batches of this recipe. 2 recipes for filling, coating and top row. 1 recipe each for 2 bottom rows. Thanks!
2
« on: May 11, 2015, 01:04:46 am »
Thank you CC and Judy 
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« on: May 10, 2015, 01:13:26 pm »
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« on: May 05, 2015, 02:53:00 pm »
Thank you, CC & Judy. The new design of the forum is rather flash. Nice 
5
« on: May 05, 2015, 10:48:51 am »
Ran out of ideas, and time to make afternoon tea for boys. Tried this recipe. Was very yummy! Made it without bacon. Flavours came from carrots, onions, sweet corn and broccoli. Had a sliver of sausage on top of each muffin, just to tantalise fussy DS10  Thanks Karen 
6
« on: March 19, 2015, 11:47:42 pm »
Your DH is adorable, Cookie 😄
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« on: March 19, 2015, 07:51:16 am »
Ooh....I feel the lurve 😍 Gotta hang out here more often 😄
Thank you, ladies. 😘😘
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« on: March 18, 2015, 12:24:50 pm »
Dearest Gert, you are a truly remarkable woman. In your moment of deep sadness, you still manage to be pragmatic. Shows the woman of substance that you are. Thinking of you...and trying to hold back my tears (unsuccessfully). As for Ted, he's probably partying somewhere in Bangkok. Buck naked 😄😆
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« on: March 18, 2015, 12:05:56 pm »
Homemade egg noodles with honey roasted chicken, braised mushrooms and blanched choy sum. Loving my Philips pasta maker 💕💕 
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« on: March 17, 2015, 09:50:19 am »
Oh my! That looks deeliciousss Julie 😋😋
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« on: March 17, 2015, 09:48:28 am »
Looks lovely Bee. Just pull away excess dough from the die and the inner plastic bit and then put both pieces aside to let the dough dry that's stuck in there. You'll find that it will just pop out if you use the little gadget (long thin thing on the end of the slicer paddle thing) to push/dig it out. I like doing that part.  The other dies have the plastic covers that pushes out the dry bits. 
Julie, the 2 parts of the penne die wouldn't budge when I finished using it. Had to sit down to poke bits and pieces out with the pointy ends of the flat scraper. Lucky I double checked the manual before freezing the penne die 😆😄😂
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« on: March 17, 2015, 09:44:46 am »
Thanks Astarra 😄
I was going to retire my penne die. Seemed too hard. Was thinking of using the spaghetti die and cut the pasta very short for pasta bakes etc.
13
« on: March 17, 2015, 09:40:40 am »
Thanks Cookie and Kimmy 😃
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« on: March 16, 2015, 12:40:14 pm »
Astarra, you're an amazing mummy! Made cookie's mac n cheese using fresh penne from my Philips pasta maker. 
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« on: March 16, 2015, 12:34:25 pm »
So so sad for you, MJ. Deepest condolences. Lovely tribute...You were so blessed to have had that special bond with your darling sis.
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