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Introduce Yourself / Re: Enforced Break from Cooking
« on: September 04, 2013, 11:11:17 am »
I agree Judy - I will definitely be getting one in the near future - I was struggling with one bowl . It was already on the agenda
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Introduce Yourself / Re: Enforced Break from Cooking« on: September 04, 2013, 11:11:17 am »
I agree Judy - I will definitely be getting one in the near future - I was struggling with one bowl . It was already on the agenda
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Introduce Yourself / Re: Enforced Break from Cooking« on: September 04, 2013, 10:52:58 am »
I am devestated!! Just cooking a pie for dinner, and there are pots and saucepans all over the place - I am exhausted, tired an grumpy now.
I could not go back to this way of cooking. The kitchen looks like a bomb hit it from one meal. I cook all our bread, quirky's butter, almond milk, school lunches ( shredded chicken, wraps, scrolls etc), jams, sauces, LOTS of desserts, and had just taken to cooking whole chickens with gusto. I got Alyce Alexandra's new book yesterday, and lucky I still have some cheats sourdough and fruit loaf to sustain us, and a big bowl of chicken and pumpkin couscous salad also was made before it's untimely demise I am also expecting the I Love Chocolate, I Love Thermomix book any day - oh well my waistline will appreciate the break. Thanks for making me feel so welcome. 3
Introduce Yourself / Enforced Break from Cooking« on: September 04, 2013, 09:27:07 am »
Hi - my name is Fiona and I am a mother of 3 teenage daughters, 2 of whom are chefs, and we all love to cook. Today I stripped the bearings on the blades of my 7 month old Thermomix.
The lovely people from head office are sending me new blades, but I probably won't get them till next week. I have been cooking like a mad woman, ever since my thermomix arrived, but haven't been very organised, and am just grabbing recipes from all over the place. I am going to use this enforced hiatus to do a bit of research and get a little bit more order into my kitchen, so I thought here would be a good place to start.
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