I have had my thermo for over a year and use it daily but must admit am not very adventurous.  My dad has asked me to make him a pate.  Being from England he apparently grew up on beef pates but all the shops seem to sell these days are chicken liver or salmon pate.  Any recipe suggestions would be greatly appreciated.  I have been a browser since getting my thermo and have tried many wonderful recipes, so thankyou to all the contributors.