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Vegetarian / Re: Zucchini Cream Sauce (with photo)
« on: March 07, 2014, 09:34:02 am »
Hi everyone
Today I've added English versions of the recipes also in my blog. I am hoping to translate all the recipes with time. When I do, I will post them here as well.
This one is a very tasty sauce. When I first made it I didn't imagine that it would turn out so nice considering that there are only zucchini and it is also quite light!
I hope you like it as much as we do
Zucchini Cream Sauce:
Ingredients:
350g zucchini (chopped into chunks)
120g milk
30g EVO
40g grated parmesan
1 clove of garlic
Salt
Preparation:
Put EVO and garlic in the TM bowl and warm for 2 minutes at 100°C on Speed 5
Add zucchini. Cook for 10 minutes at 100°C on Reverse/Soft Speed
Add milk. Cook for 10 minutes at 100°C on Soft Speed
Add some salt and grated parmesan. Blend it for 20 seconds on Speed 8
Mix it with pasta and serve into the plates
Sprinkle with some parmesan if you like
Buon Appetito
Photos: http://thermomixtarifdefterim.blogspot.com/2009/12/zucchini-cream-sauce.html
http://www.cookaround.com/yabbse1/showthread.php?t=127142
Sounds like a great recipe…I'm a newbie and would like to try it but what is EVO?