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Cakes / Re: Tangy Mandarin Cake
« on: January 23, 2017, 09:28:26 am »
I have tried to do this cake twice.The taste is amazing but I don't like the texture, in my point of view is too much flour for the amount of wet ingredients.Everything went ok until I got to the step where I added the flour, impossible to mix, had to do it by hand separately, because it has a really nice taste I will try it again with less flour.