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Messages - Tebasile
1
« on: July 16, 2014, 01:44:25 pm »
Tebasile # 30 - ♡ vegan onion mushroom pie.
2
« on: March 07, 2013, 03:01:39 am »
I love love love this cleaner ! Thanks for sharing dede 
3
« on: April 05, 2012, 12:44:22 pm »
Thanks Bingggo, that's my favourite too  . I'm going to try the longer fermentation with cookies tip in the fridge  .
4
« on: February 24, 2012, 09:00:55 pm »
Wow! Thanks for posting Andie
5
« on: November 22, 2011, 04:04:15 pm »
6
« on: October 20, 2011, 01:55:56 am »
It has a sweet taste like caramel amajjika Mesquite Powder
This powder is packed with protein, is a high fibre source and is high in magnesium, calcium, potassium, iron and zinc. Due to it's high fibre content, it is therefore able to stabilise blood sugar and because of this, it is beneficial to those who are trying to lose weight and diabetics.
If you enjoy smoothies, you will love mesquite powder which can be added to smoothies for extra nutritional value.
Mesquite powder is made from the ground up ripe seed pods of the Mesquite Tree and has been used since ancient times as a dietary supplement. It's high fibre content means it takes 4-6 hours to be digested therefore preventing blood sugar peaks and keeps you from feeling hungry for some time. This makes it ideal in weight control as it has a diciplining effect on appetite.
It has a sweet molasses/caramel like flavour and is ideal in smoothies and drinks, as well as desserts and as a natural sweetener. You can also use as much as you like.
Source: http://www.well-women.com/Superfoods.html
8
« on: September 06, 2011, 05:15:18 pm »
Congratulations Lee!
9
« on: September 06, 2011, 05:13:00 pm »
Hi Elsie, welcome to the forum and have fun with your TMX
10
« on: September 02, 2011, 03:54:27 am »
How wonderful ! Thank you for your feedback Cecilia
12
« on: July 13, 2011, 03:33:08 pm »
How exciting and good luck on your new venture Tenina !
13
« on: July 13, 2011, 03:21:11 pm »
I like it both ways Gen Y , with tea or by itself and yes you can use the whole spices. Enjoy your tea Carine. I think, I should try some iced chai (20 deg C at 9:30 am) 
14
« on: June 21, 2011, 02:05:05 am »
Aaaaah ....... Thank you for the explanation Minni
15
« on: June 16, 2011, 10:04:47 pm »
I made the starter twice. First time with white spelt flour and second time with whole spelt flour. The result was amazing !
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