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Messages - claire71

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1
Do you leave the paste on the lid? And if so, for how long? I've tried soaking it in water and 1tspn of white vinegar overnight (also put it on one cycle in the dishwasher (naughty I know) and that didn't work.

2
I have only had my TM31 for a week and a half and have enjoyed cooking many things in it. I have cooked Bolognese sauce a few times and have found that I can pretty well get the smell out of the bowl but not the lid. Any tips?

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