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Messages - Jewels

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Starters and Snacks / Re: French Fries Without Potato! (with photo)
« on: June 30, 2010, 11:10:39 am »
HAS ANYONE TRIED TO MAKE SCRAMBLED EGGS WITH TM??
Quote from: Tebasile on May 13, 2010, 04:06:34 pm
Wow....I had to look twice, they look really real  ;)

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Starters and Snacks / SCRAMBLED EGG
« on: June 30, 2010, 11:03:34 am »
Name of Recipe:HAS ANYONE TRIED TO MAKE SCRAMBLED EGG WITH TM
Number of People:
Ingredients:


Preparation:


Photos:

Tips/Hints:


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Main Dishes / Re: baf65's Creamy Chicken and Vegies in the Varoma.
« on: June 30, 2010, 08:55:09 am »
Quote from: riv_mum on August 12, 2009, 08:44:29 am
Love this! So quick and easy and exactly what thermomix cooking is all about.
I use white wine in the sauce and it was delicious. You could also add some mustard or honey to make a honey mustard type sauce which i will try next time.
LUV YOUR IDEA OF PUTTING IN MUSTARD & HONEY SOUNDS LIKE MY STYLE OF COOKING

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Main Dishes / Re: Meatballs in Tomato Sauce (Varoma)
« on: June 30, 2010, 08:48:20 am »
I MADE THIS LAST NIGHT & IT WAS DELISSSSSSIOUS. WILL BE MAKING AGAIN. HAVEN'T HAD MY TM LONG THIS IS THE 2 THING I'VE COOKED. THINK I'LL BE DOING THE PEELING GARLIC WITH TM & THE VEGE STOCK NEXT. GETTING READY FOR MORE ADVENTURES. THIS IS ALSO THE FIRST THING I'VE POSTED IF THAT'S THE CORRECT TEMINOLOGY. I'M A VIRGIN @ THIS

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