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Main Dishes / Re: Maddy's Lemon/Basil Chicken based on baf65's award winning recipe
« on: July 08, 2011, 01:55:07 am »
Tries this the other night, and it is a cracker. I did not have basil, so I substituted 2 tbs of dried coriander. Worked well.
I also used rice instead of potatoes. The rice took the flavour of the stock and cheese mix, so it worked well. The only problem was that the stock dried out with this, so i suggest that you use 750 instead of 500Ml of water and see how it goes. You may need to add more, I will have to experiment.
I also used rice instead of potatoes. The rice took the flavour of the stock and cheese mix, so it worked well. The only problem was that the stock dried out with this, so i suggest that you use 750 instead of 500Ml of water and see how it goes. You may need to add more, I will have to experiment.