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Messages - Marmie

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Questions? Technical Issues? The Survival Guide / Re: Brown Sugar Swiss Meringue Buttercream
« on: July 28, 2012, 11:01:51 pm »
Quote from: tasbell on May 22, 2012, 11:50:10 pm
never mind i forgot it is in Fahrenheit so 65degrees can be achieved on the tmx.

DId you try it?? Very interested... :)

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