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Messages - hailsbilling

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Hi Everyone.
I am new to the world of thermomix and my oven has broken!
Anyway I got out the freezer a couple of days ago a roll of lamb and was wondering if its possible to cook in the veroma (so pretty much steam it).
Does anyone have any ideas or tips and how long it should take.
Many thanks Hayley <><

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Introduce Yourself / Re: Hi, from Karratha
« on: December 30, 2010, 07:35:59 am »
Thanks for the welcome.
We got a bit of rain here for about 2 days, but hardly anything compared to Canarvon. 

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Introduce Yourself / Hi, from Karratha
« on: December 29, 2010, 09:59:55 am »
Hey Everyone,

Thanks for all the great tips there have been on this site. I have made so much in the 2 weeks I have had the machine and am enjoying it every bit. My family are enjoying all the food I'm making too.
I have a little boy Jacob who is 2yo and a baby due in 2weeks so might be out of action in cooking for a while.
I look forward to reading more wonderful tips that you all have. Thanks Hayley <><

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