1
Jams and Chutneys / Re: Tomato Sauce - No Tomato Paste
« on: February 07, 2011, 10:52:51 am »TOMATO SAUCEJust joined this forum & was :)looking for a plum sauce recipe. Used this one substituting plums for tomatoes & cinnamon for cloves & using fresh chilli. Seems to have worked well! - thanx! (would add a bit of brown sugar next time).
Ingredients
1kg tomatoes
2 apples (cored)
½ onion
160g sugar
260g vinegar
1 tablespoon salt
1/6 teaspoon cayne pepper or chili
½ teaspoon ginger
½ teaspoon ground cloves
1 teaspoon allspice
Method
Place all ingredients into TM bowl and process on speed 8 for 30 seconds. Cook for 10 minutes on Varoma on speed 2. Scrape sides and cook for a further 40 minutes on 100c on speed 2. Process for one minute on speed 8 (be careful of heat).
Pour into sterilized bottles and seal.
General Tips
You can thicken this sauce by increasing the time.