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Messages - Bek Acason

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Questions? Technical Issues? The Survival Guide / Ganache
« on: June 26, 2012, 01:37:38 am »
HI
Does anyone know how much ganache you can make in the Thermomix at one time? I have a new customer who is a cake decorator and wants to know.
Thanks

2
Special Diets / Re: Gluten Free Bread Rolls
« on: February 19, 2012, 06:47:08 am »
Made these last night for a dinner party. They were so easy and totally delicious!

3
Questions? Technical Issues? The Survival Guide / Re: Chicken bones
« on: August 24, 2011, 12:29:00 am »
I've got the stock in the fridge to use later today in my chicken on ginger rice recipe.

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Questions? Technical Issues? The Survival Guide / Re: Chicken bones
« on: August 23, 2011, 02:49:06 pm »
Well I tried it tonight, I put a carcass (without the leg bones) in the steaming basket with some carrots, celery, bay leaves & peppercorns and made a stock first, Then I chopped up the carcass into chunks & minced it on speed 9 for a few seconds & it worked! So for anyone interested in making their own dog food with chicken bones it can be done in the thermomix....of course!

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Questions? Technical Issues? The Survival Guide / Re: Chicken bones
« on: August 23, 2011, 07:45:02 am »
Thanks for your responses it is for dog food. I thought it would be fine as they aren't as hard as say dried chickpeas or wheat. Think it might be easier to cook them first to soften them too? Bek

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Questions? Technical Issues? The Survival Guide / Chicken bones
« on: August 22, 2011, 02:44:57 pm »
Hi
Can anyone tell me if you can mince a  chicken carcass in the Thermomix?
Thanks

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