CELERIAC & CHICKPEA CREAM SOUP

[trudy]

CELERIAC & CHICKPEA CREAM SOUP         (serves 4-6)

300g celeriac cut into pieces 
200g potato cut into pieces
half a chopped onion
600ml vegetable or chicken stock
1 tin of drained chickpeas
1 teaspoon lemon juice
salt/pepper
100mls cream or milk

Place celeriac, potatoes, onion, chickpeas, stock, juice, salt and pepper into TM.
Cook 30 mins, 100C on speed 1
Add cream  and blend for a few seconds
If too thick then add more stock or milk

I was able to make two batches of this soup from 1 celeriac bulb

[goldfish]

Trudy - thank you!  I have this huge celeriac bulb sitting on my counter and this will put it to very good use!!  Much appreciated!!