A Taste of Vegetarian - links to reviews

[judydawn]

Review of the Vegetarian Book
Aglio Oilio E Peperoncino (Garlic Oil & Hot Chilli) page 88 or recipe here on the forum with more reviews.
Apple & Mushroom Soup including recipe page 63
Avocado salsa - part of a recipe on Page 46
Banana ice-cream, instant page 113
Body Basics recipes pages 128 - 131
Bread, three colour page 102
Buckwheat Tabouleh page 57
Caramelised apple risotto pudding page 119
Cashew Cream page 122
Cashew Spread page 22
Chapatti page 98
Cheese Straws page 97
Chocolate Alternative page 106
Craisin Breakfast Bars, high fibre page 27
Crunchy Carrot Salad page 54
Curry Powder page 18
Date & Apple Brownies page 115
Date & Coconut Cake page 124
Date & Walnut Balls page 110
Fennel & Tomato Gratin page 49
Fragrant Quinoa page 43
French Oat Cakes page 96
Guenter's Crisp Crackers page 95
Herby Polenta Strata Page 80
High Fibre Craisin Breakfast Bars pge 27
Leek Quiche page 71
Lentil Orange Soup page 66
Lentil Tomato Pasta Bake page 79
Mexican Vegetarian Stack page 78
Milk Tart page 117
Millet & Pumpkin Porridge/pudding page 26
Nachos with Kidney Bean Sauce Page 77
Oaty Burgers page 91
Pecan & Date Ice-cream page 113
Pink Asian Noodle Salad Page 56
Poached Eggs in Tomatoes page 28
Polenta Custard page 114
Potato Curry page 76 + more here
Pulse & Pumpkin Curry page 73
Pumpkin Quiche
Queen of Sheba Bath Soak page 130
Ricotta Gnocchi page 87
Tomato Pasta with Vegetables & Feta page 72
Tri-colour tart Page 52
Veggie Heaven Juice page 30
Walnut Mushroom Flan page 69
Walnut Patties page 48
Yellow Fragrant Rice page 42
Zucchini Cake page 123
Zucchini Loaf page 102

[Meagan]

Wow JD are you getting anything else done at home! Thanks for all your hard work!!

[Cornish Cream]

Another great achievement Judy,thank you 

[judydawn]

Wow JD are you getting anything else done at home! Thanks for all your hard work!!

  Not much Megan, just the basics.  With just 2 people the house stays clean for ages and it's too hot to do too much cooking - baking is definately out. I stay up rather late at night which is usually when I make these lists.
Thanks CC.

[faffa_70]

Judy the lists seem to be getting longer as you go 

[Moo2]

Thanks Judy. It's great to have all this in 1 handy spot.

[judydawn]

Ha ha Kathryn, when I started this one last night I though it wouldn't take long but it is surprising how many comments have been made - afterall the book is 3 years old so that alone should have told me there would be plenty. I do hope the recipe page numbers are correct for all publications, mine is a July 2009 edition and if there are new editions out, the page numbers may have changed.  In this book the page number is very helpful as I found the index dreadful and things were so hard to find.

[Lellyj]

Thanks, Judy, I just figured out what you are doing with the list things (I'm a bit slow!)  Thanks, very handy.

[mcmich]

Thankyou Judy, that must have been a lot of work. It's very helpful to have all the reviews in one spot.

[faffa_70]

I have to agree with you on the index JD. I think we have a similar version but will check it off against one of my new ones in stock tomorrow and let you know if the page numbers have changed dramatically

[judydawn]

Thanks Kathryn, appreciate that.

[Katcme]

I have a little one with food allergies (major ones dairy & eggs & nuts) Would you recommend this book for me to purchase or does it use lots of egg, dairy and nuts as protein for vegetarians?

[judydawn]

That's a hard question Katcme as we don't know what type of food you cook for your little one.  I would suggest you ask your consultant to let you have a look through one of her books.  Have you checked out Quirky Jo's blog but once again, she uses nuts in a lot of her recipes too.  It must be so hard for you to come up with ideas - have you spoken with a nutritionalist or some professional who can help you out here?

[cecilia]

I have a little one with food allergies (major ones dairy & eggs & nuts) Would you recommend this book for me to purchase or does it use lots of egg, dairy and nuts as protein for vegetarians?

Dear Katcme,

On this link http://www.forumthermomix.com/index.php?topic=9676.0 I have tried to "sift" the recipes for customers of mine with multiple allergies.  The info there may not be directly applicable to your family, but then again it may save you time, so do have a squiz and I hope you find at least a partial answer to your question there.

Good luck!

[cecilia]

Dear JD,  Thermomixer's Apple and Mushroom Soup recipe from p.63 of this book is also on his blog and on the forum here:

http://www.forumthermomix.com/index.php?topic=78.msg219854#new

Would you kindly add it to the links list at the head of this thread so that people can access the reviews already started and not double up?

Many thanks.