Author Topic: Varoma ?  (Read 4186 times)

Offline droverjess

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Varoma ?
« on: October 30, 2012, 10:01:36 pm »
Dumplings.
Can I make these in the varoma to drop in left over stew?

If so how long please.
Have not really used varoma  yet ( confession)
« Last Edit: October 30, 2012, 10:09:50 pm by Droverjess »

Offline Halex

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Re: Varoma ?
« Reply #1 on: October 30, 2012, 10:08:51 pm »
No idea, lol

Cofess too, dont use varoma very often :-))

H :)
Mum to Crown Prince......

Offline snappy

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Re: Varoma ?
« Reply #2 on: October 30, 2012, 10:14:12 pm »
Dj I know there is a dumpling recipe in In The Mix using the Varoma.  Will check the recipe when I get home - but short answer is yes I think you can cook dumplings in the Varoma

Offline judydawn

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Re: Varoma ?
« Reply #3 on: October 31, 2012, 12:13:11 pm »
Here's Cookie's dumpling recipe for the varoma DJ.
Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline achookwoman

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Re: Varoma ?
« Reply #4 on: October 31, 2012, 08:07:21 pm »
You must use your Varoma.  It adds a whole new dimension to the TMX.  I steamed mini Xmas Puds in mine yesterday.  For dinner tonight I am trying a new recipe of chicken in sage and lemon sauce ,  wrapped in foil and steamed in Varoma.  Will probably steam asparagus and carrot at same time. 

Offline droverjess

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Re: Varoma ?
« Reply #5 on: October 31, 2012, 08:13:28 pm »
I expect I will try soon.
In the end used rest of stew in a pastie.

At least I am cooking lots.
Will tell you all when used varoma!!