Author Topic: Peanut butter  (Read 15978 times)

Offline judydawn

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Re: Peanut butter
« Reply #15 on: January 16, 2013, 12:11:30 am »
You've got nothing to lose if you try DG, have a go ;D
Judy from North Haven, South Australia

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Offline DizzyGirl

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Re: Peanut butter
« Reply #16 on: January 16, 2013, 12:32:27 am »
All done Judy. I found that there wasn't any oil in the nuts after blitzing so it took a lot of oil. Not quite peanut butter consistency. Might use it to make satay sauce for our chicken tomorrow night.
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Offline LucyW

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Re: Peanut butter
« Reply #17 on: January 26, 2013, 11:55:08 am »
I love Macadamia nut butter. Enjoy!
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Offline Rogizoja

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Re: Peanut butter
« Reply #18 on: January 28, 2013, 09:24:40 am »
Thanks for the tip Meagan. I checked my cookbook and you're right, maximum mass of peanuts should be 300 g. I'll make sure that I don't overload my "baby" in future! Thanks again.
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