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Author Topic: Caustic Soda instead of Salt  (Read 4927 times)

Offline meganjane

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Caustic Soda instead of Salt
« on: May 23, 2013, 11:50:00 am »
Have you read the report about the caustic soda in the salt shaker at the Bunbury Chicken Treat store?

Sounds very suspicious to me. Any caustic soda container has a childproof cap and is clearly labelled. It wouldn't be stored anywhere near salt.
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Offline judydawn

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Re: Caustic Soda instead of Salt
« Reply #1 on: May 23, 2013, 11:52:51 am »
Those poor people, another good reason not to buy takeaway food.  Are you suggesting sabotage MJ?
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Offline cookie1

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Re: Caustic Soda instead of Salt
« Reply #2 on: May 23, 2013, 12:27:29 pm »
MJ I have just seen it on the news. What on earth is caustic soda doing anywhere near food? (Unless you are processing olives).
Some children were badly burned and I believe one has permanent stomach damage.
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Offline Halex

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Re: Caustic Soda instead of Salt
« Reply #3 on: May 23, 2013, 12:40:35 pm »
Absolute shocking.

Glad we dont do take aways, whatever next.
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Offline meganjane

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Re: Caustic Soda instead of Salt
« Reply #4 on: May 23, 2013, 01:35:09 pm »
Quote from: judydawn on May 23, 2013, 11:52:51 am
Those poor people, another good reason not to buy takeaway food.  Are you suggesting sabotage MJ?
Hmm. Yes, it got me thinking that. Young person working, boss being a bit of a beeatch, perhaps?
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A great cook is one who can rustle up a fabulous family meal with some freezer burnt chops, wilted carrots, sprouting potatoes and cabbage that's gone brown on the cut edges.
The Bush Gourmand

Offline goldfish

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Re: Caustic Soda instead of Salt
« Reply #5 on: May 23, 2013, 02:24:31 pm »
 This one leaves you speechless!!!!!
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Offline obbie

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Re: Caustic Soda instead of Salt
« Reply #6 on: May 23, 2013, 09:26:18 pm »
scary..
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Offline Wonder

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Re: Caustic Soda instead of Salt
« Reply #7 on: May 24, 2013, 12:46:47 am »
MJ I'm with you, but I have a very suspicous mind.
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Offline meganjane

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Re: Caustic Soda instead of Salt
« Reply #8 on: May 24, 2013, 01:00:03 pm »
Quote from: Wonder on May 24, 2013, 12:46:47 am
MJ I'm with you, but I have a very suspicous mind.

 :D I must do too!
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A great cook is one who can rustle up a fabulous family meal with some freezer burnt chops, wilted carrots, sprouting potatoes and cabbage that's gone brown on the cut edges.
The Bush Gourmand

Offline fundj&e

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Re: Caustic Soda instead of Salt
« Reply #9 on: May 24, 2013, 06:44:29 pm »
WTH shocking
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i don't need a recipe i'm italian
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