Author Topic: Hello From Mexico  (Read 6148 times)

Offline gertbysea

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Re: Hello From Mexico
« Reply #15 on: August 09, 2013, 10:14:31 am »
Hi Margarita. Welcome to the forum . In past years I spent a lot of time in Mexico City and have a Goddaughter there. Wonderful City with a rich history. I am so sad to see the economy in poor shape .  You have a cornucopia of fresh foods and the Thermomix is a real advantage for Mexican Cuisine. I hope you will share your recipes with us as you adapt them.

Gretchen
Gretchen in Cairns, Australia

Life is like an onion; you peel off one layer at a time and sometimes you weep. Carl Sandburg.

Offline Magos

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Re: Hello From Mexico
« Reply #16 on: August 09, 2013, 08:39:56 pm »
Hello to everybody!
Thanks for all your welcome messages. I see a lot of excitement for Mexican food. Please feel free to ask me for any type of recipe or Mexican cookbooks (in Spanish or English).  I can't promise they will be adapted for Thermomix, at least for some time until I adapt my favorites and I translate them for you.
Cheers, Margarita.