Piselli con Uova ( peas and eggs) with photo

[fundj&e]

Name of Recipe:Piselli con Uova ( peas and eggs)
Number of People:2
Ingredients:
1 onion chopped
Olive oil
2 cups of peas
Hot water
4 eggs
Salt
Pepper


Preparation:
Sauté the onion and oil for a few mins

Add peas add water just to cover peas cook on varoma for 10mins speed 1 on reverse MC on

Add 1 cup of boiling water and cook a further 5 mins on varoma speed 1 on reverse MC on

Insert Butterfly add salt and pepper cook, for 2 more mins on varoma MC on.
Add two eggs on either side of butterfly, put the lid back on and the MC

Leave the eggs in bowl for about 5 minuets remover eggs with slotted spoon into a plate add reaming peas on top of eggs
Drizzle with EVO


Photos:

Tips/Hints:

[Cuilidh]

That looks like an unusual recipe, Fundj.  I've never come across one like this before - what would you serve it with?

[fundj&e]

This type of food is called cucina povera
Bread dried in the oven until dry and hard is what we have with it

ciao

[cookie1]

What an unusual recipe. It would be very handy.