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Author Topic: New bloke on the block - total newbie  (Read 17608 times)

Offline CreamPuff63

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Re: New bloke on the block - total newbie
« Reply #30 on: September 20, 2014, 03:03:32 pm »
Just love your enthusiasm RC  :-*

With ref to Chelsea's recipe I followed the recipe and added more water as I don't like thick or heavy soup.
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Non Consultant from Perth, Western Australia

A balanced diet is a biscuit in each hand

Offline Cornish Cream

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Re: New bloke on the block - total newbie
« Reply #31 on: September 20, 2014, 03:46:47 pm »
Thanks for the recipe RC.Your commentary is always entertaining to read :D
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Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.

Offline judydawn

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Re: New bloke on the block - total newbie
« Reply #32 on: September 21, 2014, 01:19:43 am »
Just realised Chelsea's is a soup and your recipe is a main course RC - my apologies.  I have removed my comments about the recipe.
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Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline leesmac78

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Re: New bloke on the block - total newbie
« Reply #33 on: September 21, 2014, 07:50:56 pm »
What marvellously entertaining reading this is.  I must make this as it looks delicious and sounds so much fun to make.
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Offline Sueperbabe

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Re: New bloke on the block - total newbie
« Reply #34 on: September 25, 2014, 10:27:15 am »
I have been though the " I'm moving to Australia" moment, didn't go down well with my sister but the rest of my family was " Great, when can we come and stay with you?". My husband is Aussie and we met out here so here we stayed.
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Offline fundj&e

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Re: New bloke on the block - total newbie
« Reply #35 on: October 26, 2014, 01:09:32 am »
Welcome to the forum RC
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i don't need a recipe i'm italian
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