Recipe Review - Banana & Coconut Porridge page 8 Quick Fix in the TMX

[judydawn]

I am not a prolific porridge eater, perhaps twice a year during winter but this recipe sounded so tasty I thought I'd have it on this rather warm morning. DH will not eat hot breakfasts so I quartered the recipe for 1 serve (which ended up 2 serves for me) and I thoroughly enjoyed it.  The smell as it was cooking was very enticing, it needed very little brown sugar added because of the sweetness of the banana & coconut and as I like my porridge a bit runny, I just added some cold milk to the serving bowl. I really enjoyed this.

[Katya]

Which book is this from JD?

[judydawn]

Sorry Katya, Quick Fix in the TMX - I have added it to my posting.

[Katya]

Thanks 

[snappy]

Judy, this sounds delicious, would you be able to send me the recipe?

[snappy]

I love this porridge!  The banana just adds so much flavor to the porridge.

[MEP]

Would you mind sending me the recipe for this too Judy please? I've yet to order this book...it is definitely on my 'wish list' though.

Thanks

[Lellyj]

This is the best porridge.  Ever.  Made a third quantity just because it was easier to do the maths than for a quater and was worried that the recipe wouldn't work in a smaller batch, but it totally did, and I ate it all my self.  Delicious.

[MEP]

Agreed, this is a delist breakfast dish.

[JulieO]

I halved this recipe to have over 2 mornings.  Reduced the cooking time by 2 mins and I didn't need to add any brown sugar at the end. 
I added a few fresh blueberries on the top just because I had some, otherwise nothing else is needed.  So yummy.  Really lovely and will be made again.