I've spent the last 20 minutes looking through the forum for what I call Chocolate Volcano Puddings. I shouldn't have done this as I now can't remember the name of them.
I'm referring to the chocolate pudding you put in a ramekin and freeze. It is cooked from the freezer and has a soft centre.
I've decided that I will admit my memory has collapsed this morning and ask for your kind help, instead of wasting anymore time.
Thanks in embarrassment. 😌😌😌😌😌