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Author Topic: Recipe review: Chicken Saag A Taste of India page 62  (Read 3940 times)

Offline Cornish Cream

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Recipe review: Chicken Saag A Taste of India page 62
« on: April 11, 2017, 06:45:10 pm »
Chicken Saag.
Another winning curry.We loved this too. I did use frozen spinach (300g) well drained.
As with all curries it tasted even better next day. Freezes well too.
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Denise...Buckinghamshire,U.K.
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Offline cookie1

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Re: Recipe review: Chicken Saag A Taste of India page 62
« Reply #1 on: April 12, 2017, 02:28:49 am »
Quote from: Cornish Cream on April 11, 2017, 06:45:10 pm
Chicken Saag.
Another winning curry.We loved this too. I did use frozen spinach (300g) well drained.
As with all curries it tasted even better next day. Freezes well too.

I just have to remember to make it the day before!
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