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Author Topic: From Erina  (Read 5532 times)

Offline Di

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From Erina
« on: September 28, 2009, 03:45:34 am »
Hi All,
I come from Erina in NSW received my Thermomix yesterday afternoon & I am so excited. Breakfast this morning was eggs Benedict , hollandaise  I was more than happy with the result, mind you I won't be so happy with the waist line soon .

Hope to be able to add to the forum once I get some experience .

Di
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Offline Thermomixer

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Re: From Erina
« Reply #1 on: September 28, 2009, 04:00:21 am »
Welcome - glad to hear you have dived right into the difficult recipe made simple (Hollandaise)

Look forward to recipes
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Offline trudy

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Re: From Erina
« Reply #2 on: September 28, 2009, 05:28:36 am »
A warm welcome Di.

Trudy
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Offline Meagan

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Re: From Erina
« Reply #3 on: September 28, 2009, 05:50:48 am »
Hi and welcome to the forum Di
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Thermomix consultant in beautiful Perth,  Mum to 2 boys :)

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Offline cookie1

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Re: From Erina
« Reply #4 on: September 28, 2009, 08:57:28 am »
Welcome Di and I hope you have fun with your new machine.
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Offline gertbysea

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Re: From Erina
« Reply #5 on: September 28, 2009, 09:41:03 am »
Hi Di and welcoe to the forum.

Gretchen in Cairns
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Gretchen in Cairns, Australia

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Offline Very Happy Jan

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Re: From Erina
« Reply #6 on: September 28, 2009, 02:48:21 pm »
Welcome Di  ;D
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Jan.  Perth,  Western Australia
Adolescence is a time of great change. Between the ages of 12 and 17 a parent can age 20 years.

Offline judydawn

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Re: From Erina
« Reply #7 on: September 28, 2009, 02:51:31 pm »
Hi Di, welcome to the forum. No wasting time with you - straight into something special for your first breakfast. I think I just stood and looked at mine for a few days before I did anything then I realised it wasn't going to cook anything if I didn't make a move.
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Judy from North Haven, South Australia

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Offline Di

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Re: From Erina
« Reply #8 on: September 29, 2009, 02:18:25 am »
Hi thank you all so much for welcoming me, made sorbet last night & will try some pastry today. So  hoping all goes well .
Di
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Offline Thermomixer

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Re: From Erina
« Reply #9 on: September 29, 2009, 03:28:40 am »
Collectively have our fingers crossed.  Post what you cook in the What I cooked today thread http://www.forumthermomix.com/index.php?topic=320.0
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Thermomixer in Australia

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